T’is the season for steamy temperatures! To cool down, we often turn to a treat that has been enjoyed for generations –popsicles! But why run to the store and risk heading into the heat when you can make them at home? Plus, this was you can make whichever flavour you crave.
Try these pink lemonade pops with a kick of limoncello liqueur –the grown-up version of a kids’ classic (and perfect way to keep your drink chilled)! To make them, all you need are three ingredient and five minutes.
Ingredients (makes 4 servings):
2 cups raspberry lemonade
1 lemon, sliced
1. Place the lemon slices in the Popsicle moulds, lining them up against one of the corners or twisting them to create texture.
2. Pour the lemonade into the moulds and place the sticks 2/3 of the way in. Secure with tape if needed.
3. Leave them in the freezer for a few hours or overnight, and enjoy!
What’s your favourite summer treat?
Style is served!