Category: Recipes
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Blue Cheese Bliss Dip
Blue cheese fans anywhere? This quick recipe is perfect as a salad dressing or as a dip. Here’s how to make it:INGREDIENTS:1 cup plain yoghurt2 tbsp mayo1/4 cup blue cheese, crumbled1 tbsp hot sauce INSTRUCTIONS:1. In a bowl, combine all of the ingredients, including the crumbled blue cheese Stir until well combinedNote: If you want…
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Frozen Spinach Cubes
Did you ever buy too much spinach? (Even though I swear that is impossible, because you need massive quantities to make anything…am I right?). Well here’s a solution: freeze them up to make the perfect spinach smoothie cubes!INGREDIENTS:1 bag (230 g) of fresh spinachWaterIceINSTRUCTIONS: Rinse the spinach under cold water Bring a medium pot of…
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Vegan Caramel Sauce
Caramel with a twist and a star ingredient! Nope, there’s no processed sugar here and it’s all vegan. It’s perfect for drizzling over apples or banana bread, or for dipping pretzel sticks as an afternoon snack.INGREDIENTS:1/2 cup smooth peanut butter1/4 cup oat milk (or you can use any of your favourite nut milk)1 tsp cinnamon1…
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A “Gnoch”-out Dinner: Kale-Mushroom Gnocchi
Afraid of getting your dose of greens? Fear no more, this incredibly rich and creamy mushroom & kale gnocchi recipe is one you’ll be making again and again, and it’ll leave you saying oh “kale” yeah with every bite you take. Inspired by this recipe from Jillian Harris, I just couldn’t resist! She “gnoch”ed it…
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Opposites Attract: Salted Dark Chocolate Mini Tarts
What’s bite-sized and binge-worthy? These mini tarts. Enveloped in a buttery shell, creamy Nutella, dark chocolate, and Himalayan salt combine to prove that opposites attract! Don’t ask me how many I’ve had –taste-testing is the perfect excuse, right? I mean, holding back would be absolute “tart”ure! Here’s what you’ll need to make them: Ingredients 12…